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"Research Methodology and Techniques in Foods, Nutrition and Dietetics"

By: Chand RSeries: - Anmol Publishers 2014Edition: 1Description: "viii, 304"ISBN: 9788126162499Subject(s): "Food Science, "-
Item type Current location Collection Shelving location Call number Status Date due Barcode Item holds
Books Books Central Library, KARE, Krishnankoil Campus
Food Technology General Stack 641.613.2.00153/RAM Available 75684
Books Books Central Library, KARE, Krishnankoil Campus
Food Technology Reference (Not for Circulation) 641.613.2.00153/RAM Available 76609
Total holds: 0

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