Effects of Food Processing on Bioactive Compounds
Series: - Gene-Tech Books 2007Edition: -Description: v+260ISBN: 9788189729127Subject(s): "Food Technology, "Food Processing technology| Item type | Current location | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds |
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Books
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Central Library, KARE, Krishnankoil Campus | Biotechnology | Transferred to Food Technology Dept. Library | - | Available | 62136 | ||
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Books
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Central Library, KARE, Krishnankoil Campus | Biotechnology | General Stack | - | Available | 62135 |
Total holds: 0
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English