|
41.
|
Food Value Chain and Traceability by Sekhar C | Muthupandi P. MJP Publishers 2023Availability: Items available for loan: Central Library, KARE, Krishnankoil Campus (2). Location(s): General Stack Call number: 631.16:633.35.
|
|
42.
|
Electron Microscopy by Pushpa Viswanathan. MJP Publishers. 2011Availability: Items available for loan: Central Library, KARE, Krishnankoil Campus (1). Location(s): Reference (Not for Circulation) Call number: 57.086.3 Q1.
|
|
43.
|
Microbes and Enzymes Basics and Applied by Puvanakrishnan R | Sivasubramaniyan S. MJP Publishers 2015Availability: Items available for loan: Central Library, KARE, Krishnankoil Campus (1). Location(s): Reference (Not for Circulation) Call number: 577.15 Q5.
|
|
44.
|
Objective Biochemistry by Arun N | Karthick S. MJP Publishers 2010Availability: Items available for loan: Central Library, KARE, Krishnankoil Campus (5). Location(s): General Stack Call number: 577.1 Q0.
|
|
45.
|
Scientific Thesis Writing and Paper Presentation by Gurusamy N. MJP Publishers 2016Availability: Items available for loan: Central Library, KARE, Krishnankoil Campus (1). Location(s): Reference (Not for Circulation) Call number: 001.818 Q6.
|